Taco Casserole

 Ingredients :

1 lb ground beef 

1 (1 1/4 ounce) envelopes taco seasoning 

1 (10 1/2 ounce) cans mushroom soup 

1 (8 ounce) cans beef broth 

1 (14 ounce) cans rotel 

6 slices cheddar cheese 

1 (8 ounce) bags tortilla chips

Directions:

1.Brown ground beef.

2.Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes.

3.Bring to a simmer. Simmer for about 5-10 minutes.

4.Pour chips into bottom of casserole dish (leave whole).

5.Pour beef mixture over chips.

6.Place sliced cheese on top.

7.Bake at 375° for about 10 minutes or until cheese looks melted,Serve and Enjoy!